White Horse Menu
In addition to these menus, daily specials are listed on chalkboards in the pub.
Also see our Monday & Tuesday winter lunchtime menu.
Minos’ Fish Pans
Head Chef Minos serves up irresistible, fresh seafood and fish, delivered in a beautiful pan. Our fish is delivered fresh daily, and you can choose your own combinations from our ever-changing blackboard of fish… or try out our house pan:
The signature skillet
Giant tiger prawns, Hake fillet, Scallops, Provencal rice and creamy garlic & parsley butter
Have a pan to yourself (shellfish!)
£24
A pan for two people to share
£48
Main Menu
Chef Minos makes excellent use of our daily specials board, where you will find a good selection of ever-changing, seasonal dishes.
Starters
Truffle Arancini three ways
Pesto rosso, creamy garlic butter, gorgonzola cream £7.25 (v)
£7.25
Zucchini Fritti
Lemon, chilli & mint yoghurt (gf) (v)
£7
Devon crab Tian
Avocado, crostini (gfo)
£10.95
Coquilles St Jaques (baked scallop in its shell)
Potato, leek, saffron pomme purée
£12
House Terrine
Fig chutney, crostini
£9.25
Puy lentil & artichoke salad,
Pine nuts, roasted butternut, goat’s cheese (gf) (v)
Mains
Osso Bucco
Oxtail, parsley pomme purée
£24
Coq au Vin
Spinach orzo
£22
6oz Prime rump steak
Truffle Parmesan frites, chimichurri sauce
£17
Middle Eastern Falafel burger
Baby gem, beef tomato, gherkin, onion relish, fries (gfo) (v)
£16
Breaded whole-tail Scampi
Triple-cooked chips, tartare sauce, pea purée and lemon wedge
£16
Minos’ 8oz Beef Burger
Baby gem, beef tomato, onion relish & fries (gfo)
£17
White Horse Fish and Chips
Angel haddock, crisp beer batter, tartar and pea purée
£17.50
Mediterranean Vegetable Gnocchi
Aubergines, courgettes & peppers pan-fried with gnocchi & pesto, finished with parmesan and micro basil
£17.50 (v)
Lemon & Thyme Chicken Burger
With smoked streaky bacon, guacamole, beef tomato, baby gem, cumin mayonnaise, onion rings, artisan slaw & dill cucumber, served in a ciabatta bun with triple cooked fries
£17.50
Coca-Cola braised Ham, fried eggs and chips
Pineapple salsa
White Horse Pies
Stunning handmade individual pies served with caramelised carrots,
Lyonnaise potatoes and rich au jus
£19.95
Choose from
Steak & red wine
Chicken, leek & pancetta
Venison & madeira
Roasted Root Vegetable
Warm Ciabatta Sandwiches
Served Monday – Saturday Lunchtimes
Ham & Cheese
With onion chutney
£9.50
Fish-finger sarnie
Homemade cod goujons with tartar and baby gem lettuce
£9.50
Roast Beef
Served with horseradish
£9.50
Add blue cheese, cheddar or brie – £2 each
Grilled haloumi
With a fresh tomato salsa and rocket
£9.50
Bacon & Brie
Served warm with cranberry sauce
£9.50
White Horse Pizzas
We can offer gluten-free bases (although they are cooked in an oven that also cooks gluten) and vegan cheese – please ask when ordering.
Margherita
Provencal-style sauce with mature cheddar & mozzarella with fresh basil
£13
Haywire
Topped with beef, ham and pepperoni
£15
Clucking Hell
BBQ chicken, red onion & peppers
£14.50
Old Nag
Goat’s cheese, caramelised red onion and peppers, finished with herb oil
£14.50
Over the Hills
The classic ham and pineapple
£15.50
Clip-Clop
Simply classic pepperoni
£14
Desserts
Bread & Butter pudding
Crème Anglaise
£9
Sticky Toffee Pudding
Butterscotch sauce
£9
Apple crumble
Crème Anglaise
£8.50
Rich Chocolate Cake
Chocolate syrup sauce
£9.50
Many of our dishes can be adapted to be gluten-free/dairy-free or vegan.
If you have any dietary requirements or allergies, please discuss these with a member of staff when you place your order.
(v) vegetarian, (vg) vegan, (vgo) vegan option, (gf) gluten-free, (gfo) gluten-free option